Course dates: 20th -21st May 2025
Food safety, food hygiene and the prevention of contamination throughout the food chain are of paramount importance both to the food manufacturer and the food consumer. The course will provide Food Safety practitioners with practical solutions on how to remedy common problems and allows an opportunity to discuss Food Safety issues with industry experienced specialists.
To book and read more click link below:
Please contact training@campdenbri.co.uk for more information.
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