This safety and quality culture excellence seminar is taking place online and provides updates from the world of food safety culture. It will explore case studies from manufacturers, retailers and food service providers and deliver insights into the strengths and weaknesses observed across the food industry. It will also highlight the challenges experienced by companies keen to improve their culture and offers practical tips on how to improve it.
The event is part of a Culture Excellence Programme and will be suitable for anyone interested in food safety and quality culture.
Members of Culture Excellence Programme – Free of charge
Member – £150 + Vat
Non Member – £250 + Vat
Group Discounts available on request
Further info or bookings please click on link below
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