Hypro‘s EnSa product line offers state-of-the-art solutions for industrial operations aiming to improve sustainability and efficiency. From the Smart Wort Cooler to the Liquid CO2 Evaporator and CO2 Condenser, each product is designed to deliver substantial energy savings, reduce carbon footprints, and optimize brewing processes. Embrace innovation and make a positive impact on the environment with Hypro’s cutting-edge technology.
The Patented Smart Wort Cooler
Smart cooling for a sustainable future
Experience a new era in brewing with Hypro’s patented Smart Wort Cooler. This innovative technology ensures that the wort is cooled in an intelligent manner, dramatically reducing energy requirements and carbon emissions. By minimizing water consumption during wort cooling, Hypro sets a new standard for sustainability in the brewing industry.
Liquid CO2 Evaporator
Optimize operations & reduce costs
Hypro’s Liquid CO2 Evaporator is designed to evaporate liquid CO2 using a glycol-based system, optimizing operational costs and enhancing sustainability. With over two decades of proven technology, this evaporator is tailored for the brewing industry’s unique needs.
Key Benefits:
- Proven decarbonization: Significantly reduce your brewery’s carbon footprint with Hypro’s innovative technique.
- High refrigeration energy: Tap into the high refrigeration energy of CO2, enhancing cooling efficiency.
- Negative CO2 emissions: Achieve a negative release of CO2 emissions, making it the most sustainable choice for breweries.
Energy savings: Enjoy 30 to 40% energy savings, making operations more cost-effective and environmentally friendly.
Condenser
Efficient usage of energy for CO2 Liquefaction
The Hypro CO2 Condenser is engineered to be highly energy-efficient, saving a substantial amount of refrigeration energy required for CO2 liquefaction. This product is i
deal for breweries aiming to reduce their environmental impact and operational costs.
Embrace Hypro’s state-of-the-art products to not only optimize your brewing process but also to make a meaningful contribution to environmental conservation. Invest in Hypro’s EnSa solutions and lead the way towards a greener, more sustainable brewing industry.
Multi Evap Split Refrigeration in Breweries
Cost and Energy efficient: Refrigeration is a very important utility in a brewing industry and obviously a major source of energy consumption. Owing to the burning issue on powersavings the focus has certainly shifted to analyse if the current systems areenergy efficient OR there exists a scope to save on power in the current systems. Every unit saved on power not only is cost effective BUT also atribute to a greener and cleaner earth. In an attempt to make systems more andmore energy efficient Hypro, project company based in Pune, India, has focused on energy requirements in a brewery and now has one solution already to be offered.
In a brewery, The Refrigeration Effect is provided using primarily ammonia as refrigerant. Conventionally breweries run with ammonia as primary refrigerant and glycol as secondary. Glycol is then circulated in the brewery and refrigeration effect is produced. later on few breweries opted for direct ammonia expansion scheme to save on enrgy required in the refrigeration plants to some extent by increasing the evaporation temprature of ammonia in the main plant. In theis scheme liquid ammonia is circulated in the brewery instead of glycol.
After a thorough study of operatingconditions, operational and maintenance issues, complexities of handling liquid ammonia in direct ammonia systems “Hypro” has introduced Multi Evap Split Refrigeration System for breweries. The Split Refrigeration System is a combination of glycol system and direct ammonia expansion but a simpler and easy to maintain system yet retaining power saving features.
Basics: A vapour compression refrigeration cycle consumes more energy when it operates at lower suction gas temperatures. As we increase the suction gas temperature we are also increasing the suction gas pressure going by P-T relations. A higher suction pressure means a lower compression ratio when the discharge pressure is fixed.
Usually the discharge pressure is fixed based on environmental conditions across the globe. As we lower the compression ratio we are also lowering the energy consumption since compression ratio isdirectly proportional to the energy consumption.
Embrace Hypro’s state-of-the-art products to not only optimize your brewing process but also to make a meaningful contribution to environmental conservation. Invest in Hypro’s EnSa solutions and lead the way towards a greener, more sustainable brewing industry.
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